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	<title>cooking @ home &#187; Baking</title>
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	<link>http://www.cooking-at-home.com</link>
	<description>with Harry Kenney</description>
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		<title>Harry&#8217;s Chocolate Ricotta Cheese Pie</title>
		<link>http://www.cooking-at-home.com/recipes/desserts/harrys-chocolate-ricotta-cheese-pie/</link>
		<comments>http://www.cooking-at-home.com/recipes/desserts/harrys-chocolate-ricotta-cheese-pie/#comments</comments>
		<pubDate>Sat, 23 Feb 2008 00:05:14 +0000</pubDate>
		<dc:creator>HarryK</dc:creator>
				<category><![CDATA[Baking]]></category>
		<category><![CDATA[Desserts]]></category>
<category>almonds</category><category>chocolate</category><category>cooking</category><category>cranberries</category><category>food</category><category>pie</category><category>recipes</category><category>ricotta</category>
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		<description><![CDATA[©2008 Harry Kenney
 How I came up with this dish has an odd little road to it.  A couple months ago I had friends coming over for a get together and I had my cooking itineary planned, complete with an Italian dessert.  No, not one of my own.  I do do other [...]]]></description>
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		<slash:comments>1</slash:comments>
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		<item>
		<title>Harry&#8217;s Applesauce Cookies</title>
		<link>http://www.cooking-at-home.com/recipes/desserts/harrys-applesauce-cookies/</link>
		<comments>http://www.cooking-at-home.com/recipes/desserts/harrys-applesauce-cookies/#comments</comments>
		<pubDate>Mon, 28 Jan 2008 20:58:15 +0000</pubDate>
		<dc:creator>HarryK</dc:creator>
				<category><![CDATA[Baking]]></category>
		<category><![CDATA[Desserts]]></category>

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		<description><![CDATA[©2008 Harry Kenney
 Here&#8217;s the second homemade cookie recipe I promised I&#8217;d get up to the site that I did over the holidays.  Applesauce cookies.  Yum!  And while this is a good one to eat all year round, it definitely has those fall &#8211; winter spices we&#8217;ve come to associate with the [...]]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Homemade Butter Cookies</title>
		<link>http://www.cooking-at-home.com/recipes/desserts/homemade-butter-cookies/</link>
		<comments>http://www.cooking-at-home.com/recipes/desserts/homemade-butter-cookies/#comments</comments>
		<pubDate>Mon, 28 Jan 2008 03:26:25 +0000</pubDate>
		<dc:creator>HarryK</dc:creator>
				<category><![CDATA[Baking]]></category>
		<category><![CDATA[Desserts]]></category>

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		<description><![CDATA[ I said previously that I had made some cookies during the Christmas holidays but had forgotten to get them up here.  Well here&#8217;s the first of two cookie recipes.  This is one of those classic, basic  cookies.  The butter cookie.
Now there&#8217;s a variety of things you can do with butter [...]]]></description>
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		<slash:comments>0</slash:comments>
		</item>
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		<title>Chocolate-Orange Cave-In Cake with Orange Whipped Cream</title>
		<link>http://www.cooking-at-home.com/recipes/desserts/chocolate-orange-cave-in-cake-with-orange-whipped-cream/</link>
		<comments>http://www.cooking-at-home.com/recipes/desserts/chocolate-orange-cave-in-cake-with-orange-whipped-cream/#comments</comments>
		<pubDate>Sat, 05 Jan 2008 08:16:32 +0000</pubDate>
		<dc:creator>HarryK</dc:creator>
				<category><![CDATA[Baking]]></category>
		<category><![CDATA[Desserts]]></category>

		<guid isPermaLink="false">http://www.cooking-at-home.com/recipes/desserts/chocolate-orange-cave-in-cake-with-orange-whipped-cream/</guid>
		<description><![CDATA[©2008 Harry Kenney
 If you enjoyed my very recent Chocolate-Raspberry Lava Cake recipe, then you are going to love this &#8220;makeover&#8221; or redeaux as well.  Remember the original lava cake was made as a mistake.  And this dish came about when I messed up my lava cake.  So much for the saying [...]]]></description>
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		<slash:comments>1</slash:comments>
		</item>
		<item>
		<title>Chocolate-Raspberry Lava Cake</title>
		<link>http://www.cooking-at-home.com/recipes/desserts/chocolate-raspberry-lava-cake/</link>
		<comments>http://www.cooking-at-home.com/recipes/desserts/chocolate-raspberry-lava-cake/#comments</comments>
		<pubDate>Fri, 28 Dec 2007 10:02:26 +0000</pubDate>
		<dc:creator>HarryK</dc:creator>
				<category><![CDATA[Baking]]></category>
		<category><![CDATA[Desserts]]></category>

		<guid isPermaLink="false">http://www.cooking-at-home.com/recipes/desserts/chocolate-raspberry-lava-cake/</guid>
		<description><![CDATA[ Lava cake, aka molton cake, aka volcano cake (hmm, I sense a theme here) &#8230; whatever you want to call it, it&#8217;s fun and delicious, rich though lighter than you would expect &#8212; a chocloholic&#8217;s dream.  Women want it and want to run away from it at the same time (because they want [...]]]></description>
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		<slash:comments>0</slash:comments>
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		<title>Prosciutto, Cheese and Spinach Stuffed Portobellos</title>
		<link>http://www.cooking-at-home.com/recipes/party-food/prosciutto-cheese-and-spinach-stuffed-portbellos/</link>
		<comments>http://www.cooking-at-home.com/recipes/party-food/prosciutto-cheese-and-spinach-stuffed-portbellos/#comments</comments>
		<pubDate>Wed, 26 Dec 2007 06:15:56 +0000</pubDate>
		<dc:creator>HarryK</dc:creator>
				<category><![CDATA[Appetizers]]></category>
		<category><![CDATA[Baking]]></category>
		<category><![CDATA[Italian]]></category>
		<category><![CDATA[Party Food]]></category>

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		<description><![CDATA[ What&#8217;s a great any-time appetizer and definitely a crowd pleaser?  Stuffed mushrooms.  Especially now, the &#8220;holidays&#8221; between Christmas and New Years when family and friends are more apt to come visit. 
Want not one but two items that will not only impress guests but both are simple to make, taste delicious and [...]]]></description>
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		<slash:comments>0</slash:comments>
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		<item>
		<title>Cranberry-Chorizo Dressing (Stuffing)</title>
		<link>http://www.cooking-at-home.com/recipes/pork/cranberry-chorizo-dressing-stuffing/</link>
		<comments>http://www.cooking-at-home.com/recipes/pork/cranberry-chorizo-dressing-stuffing/#comments</comments>
		<pubDate>Wed, 28 Nov 2007 16:56:58 +0000</pubDate>
		<dc:creator>HarryK</dc:creator>
				<category><![CDATA[Baking]]></category>
		<category><![CDATA[Pork]]></category>
		<category><![CDATA[Sides]]></category>

		<guid isPermaLink="false">http://www.cooking-at-home.com/recipes/side-dishes/cranberry-chorizo-dressing-stuffing/</guid>
		<description><![CDATA[ This year I wanted to make stuffing from scratch and I wanted to do something completely different from the usual, traditional Thanksgiving turkey and stuffing.  I also wanted it to be something a bit more &#8220;modern&#8221;.  Seems chorizo is all the rage, and as I finally got my hands on some &#8212; [...]]]></description>
		<wfw:commentRss>http://www.cooking-at-home.com/recipes/pork/cranberry-chorizo-dressing-stuffing/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
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		<title>Homemade Meatloaf with Tomato-Balsamic Glaze and Creamy Mushroom Gravy</title>
		<link>http://www.cooking-at-home.com/recipes/pork/homemade-meatloaf-tomato-balsamic-glaze-creamy-mushroom-gravy/</link>
		<comments>http://www.cooking-at-home.com/recipes/pork/homemade-meatloaf-tomato-balsamic-glaze-creamy-mushroom-gravy/#comments</comments>
		<pubDate>Wed, 21 Nov 2007 14:13:32 +0000</pubDate>
		<dc:creator>HarryK</dc:creator>
				<category><![CDATA[Baking]]></category>
		<category><![CDATA[Beef]]></category>
		<category><![CDATA[Budget]]></category>
		<category><![CDATA[Pork]]></category>
		<category><![CDATA[Veal]]></category>

		<guid isPermaLink="false">http://www.cooking-at-home.com/recipes/baking/homemade-meatloaf-with-tomato-balsamic-glaze-and-creamy-mushroom-gravy/</guid>
		<description><![CDATA[ There are so many combinations of meatloaf in the world.  Use 100 percent beef.  No, use beef and pork.  No, has to be the tri-meat combination of beef, pork and veal.  No, it&#8217;s lamb as the third, not veal.  You can use milk-soaked bread, big crouton things purchased or [...]]]></description>
		<wfw:commentRss>http://www.cooking-at-home.com/recipes/pork/homemade-meatloaf-tomato-balsamic-glaze-creamy-mushroom-gravy/feed/</wfw:commentRss>
		<slash:comments>1</slash:comments>
		</item>
		<item>
		<title>Cheeseburger Pizza; Peach Ricotta Dessert Pizza</title>
		<link>http://www.cooking-at-home.com/recipes/desserts/cheeseburger-pizza-peach-ricotta-dessert-pizza/</link>
		<comments>http://www.cooking-at-home.com/recipes/desserts/cheeseburger-pizza-peach-ricotta-dessert-pizza/#comments</comments>
		<pubDate>Mon, 19 Nov 2007 19:56:53 +0000</pubDate>
		<dc:creator>HarryK</dc:creator>
				<category><![CDATA[Baking]]></category>
		<category><![CDATA[Beef]]></category>
		<category><![CDATA[Desserts]]></category>
		<category><![CDATA[Party Food]]></category>

		<guid isPermaLink="false">http://www.cooking-at-home.com/recipes/party-food/cheeseburger-pizza-peach-ricotta-dessert-pizza/</guid>
		<description><![CDATA[ Whew!  The last three recipes were each a bit complicated and time-consuming in terms of preparation and cooking &#8230; got to do plenty of interesting cooking things though: turned a slab of beef into steaks, pounded meat thin, made a meat stuffing, created a custard in a pot, made a ganache, took a [...]]]></description>
		<wfw:commentRss>http://www.cooking-at-home.com/recipes/desserts/cheeseburger-pizza-peach-ricotta-dessert-pizza/feed/</wfw:commentRss>
		<slash:comments>2</slash:comments>
		</item>
		<item>
		<title>Banana Boston Cream Pie</title>
		<link>http://www.cooking-at-home.com/recipes/desserts/banana-boston-cream-pie/</link>
		<comments>http://www.cooking-at-home.com/recipes/desserts/banana-boston-cream-pie/#comments</comments>
		<pubDate>Wed, 14 Nov 2007 19:50:29 +0000</pubDate>
		<dc:creator>HarryK</dc:creator>
				<category><![CDATA[Baking]]></category>
		<category><![CDATA[Desserts]]></category>

		<guid isPermaLink="false">http://www.cooking-at-home.com/recipes/desserts/banana-boston-cream-pie/</guid>
		<description><![CDATA[ Sometimes you just want to have it all.  And sometimes you can &#8212; especially when you&#8217;re cooking.  And in this case, baking.  How this recipe came along was simple: I had a couple of bananas, I wanted to use them to make some kind of sweet desert, preferrably something baked and [...]]]></description>
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		<slash:comments>0</slash:comments>
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