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	<title>Comments on: Oven-Roasted BBQ Beef Brisket</title>
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	<link>http://www.cooking-at-home.com/recipes/bbq/oven-roasted-bbq-beef-brisket/</link>
	<description>with Harry Kenney</description>
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		<title>By: Home Cooking &#187; Oven-Roasted BBQ Beef Brisket</title>
		<link>http://www.cooking-at-home.com/recipes/bbq/oven-roasted-bbq-beef-brisket/comment-page-1/#comment-72</link>
		<dc:creator>Home Cooking &#187; Oven-Roasted BBQ Beef Brisket</dc:creator>
		<pubDate>Thu, 08 Nov 2007 07:39:17 +0000</pubDate>
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		<description>[...] HarryK wrote an interesting post today on Oven-Roasted BBQ Beef BrisketHere&#8217;s a quick excerptI’d make brisket of beef before several times and each time it was made the same basic way, maybe a bit more “American” standard roast a few times, maybe a bit more “Italian” flavoring once or twice, but I was definitely in the mood for &#8230; [...]</description>
		<content:encoded><![CDATA[<p>[...] HarryK wrote an interesting post today on Oven-Roasted BBQ Beef BrisketHere&#8217;s a quick excerptI’d make brisket of beef before several times and each time it was made the same basic way, maybe a bit more “American” standard roast a few times, maybe a bit more “Italian” flavoring once or twice, but I was definitely in the mood for &#8230; [...]</p>
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		<title>By: HarryK</title>
		<link>http://www.cooking-at-home.com/recipes/bbq/oven-roasted-bbq-beef-brisket/comment-page-1/#comment-53</link>
		<dc:creator>HarryK</dc:creator>
		<pubDate>Tue, 23 Oct 2007 20:51:29 +0000</pubDate>
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		<description>Thanks, Paula!</description>
		<content:encoded><![CDATA[<p>Thanks, Paula!</p>
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		<title>By: Paula</title>
		<link>http://www.cooking-at-home.com/recipes/bbq/oven-roasted-bbq-beef-brisket/comment-page-1/#comment-44</link>
		<dc:creator>Paula</dc:creator>
		<pubDate>Thu, 18 Oct 2007 19:29:45 +0000</pubDate>
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		<description>Very nice. Hearty looking.</description>
		<content:encoded><![CDATA[<p>Very nice. Hearty looking.</p>
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		<title>By: Wine Database &#187; Oven-Roasted BBQ Beef Brisket</title>
		<link>http://www.cooking-at-home.com/recipes/bbq/oven-roasted-bbq-beef-brisket/comment-page-1/#comment-42</link>
		<dc:creator>Wine Database &#187; Oven-Roasted BBQ Beef Brisket</dc:creator>
		<pubDate>Thu, 18 Oct 2007 15:54:28 +0000</pubDate>
		<guid isPermaLink="false">http://www.cooking-at-home.com/recipes/beef/oven-roasted-bbq-beef-brisket/#comment-42</guid>
		<description>[...] cooking @ home &#124; with Harry Kenney wrote a fantastic post today on &#8220;Oven-Roasted BBQ Beef Brisket&#8221;Here&#8217;s ONLY a quick extractOven-Roasted BBQ Beef Brisket October 18th, 2007 [ Oven-Roasted Barbeque Brisket of Beef] I’d make brisket of beef before several times and each time it was made the same basic way, maybe a bit more “American” standard roast a few times, maybe a bit more “Italian” flavoring once or twice, but I was definitely in the mood for something more [...]</description>
		<content:encoded><![CDATA[<p>[...] cooking @ home | with Harry Kenney wrote a fantastic post today on &#8220;Oven-Roasted BBQ Beef Brisket&#8221;Here&#8217;s ONLY a quick extractOven-Roasted BBQ Beef Brisket October 18th, 2007 [ Oven-Roasted Barbeque Brisket of Beef] I’d make brisket of beef before several times and each time it was made the same basic way, maybe a bit more “American” standard roast a few times, maybe a bit more “Italian” flavoring once or twice, but I was definitely in the mood for something more [...]</p>
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