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	<title>Comments on: Grilled Rainbow Trout with Dill and Lemon</title>
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	<link>http://www.cooking-at-home.com/recipes/grilling/grilled-rainbow-trout-with-dill-and-lemon/</link>
	<description>with Harry Kenney</description>
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		<title>By: HarryK</title>
		<link>http://www.cooking-at-home.com/recipes/grilling/grilled-rainbow-trout-with-dill-and-lemon/comment-page-1/#comment-21</link>
		<dc:creator>HarryK</dc:creator>
		<pubDate>Mon, 10 Sep 2007 07:17:14 +0000</pubDate>
		<guid isPermaLink="false">http://www.cooking-at-home.com/recipes/fish/grilled-rainbow-trout-with-dill-and-lemon/#comment-21</guid>
		<description>Good eye there, Janet.   Avacado, red and green bell peppers, red onion, some pineapple.  Actually it&#039;s the basis of a California Salad recipe I&#039;ve yet to add to the site.</description>
		<content:encoded><![CDATA[<p>Good eye there, Janet.   Avacado, red and green bell peppers, red onion, some pineapple.  Actually it&#8217;s the basis of a California Salad recipe I&#8217;ve yet to add to the site.</p>
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		<title>By: JanetG</title>
		<link>http://www.cooking-at-home.com/recipes/grilling/grilled-rainbow-trout-with-dill-and-lemon/comment-page-1/#comment-17</link>
		<dc:creator>JanetG</dc:creator>
		<pubDate>Thu, 06 Sep 2007 17:28:17 +0000</pubDate>
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		<description>What kind of vegetables are on the plate with the fish? Looks like avacado and peppers?</description>
		<content:encoded><![CDATA[<p>What kind of vegetables are on the plate with the fish? Looks like avacado and peppers?</p>
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