http://www.cooking-at-home.com/recipes/pork/pancetta-wrapped-margarita-shrimp/ with Harry Kenney Tue, 16 Dec 2008 21:14:47 -0500 http://wordpress.org/?v=2.8.4 hourly 1 http://www.cooking-at-home.com/recipes/pork/pancetta-wrapped-margarita-shrimp/comment-page-1/#comment-119 Whiggy Fri, 07 Dec 2007 14:22:42 +0000 http://www.cooking-at-home.com/recipes/seafood/pancetta-wrapped-margarita-shrimp/#comment-119 Do you leave the tails on or take them off, or doesn't it matter? Some tails are very spikey and can get caught in the throat, but on the other hand they do get crunchy when the shrimp is cooked so maybe it doesn't matter. Do you leave the tails on or take them off, or doesn’t it matter? Some tails are very spikey and can get caught in the throat, but on the other hand they do get crunchy when the shrimp is cooked so maybe it doesn’t matter.

]]> http://www.cooking-at-home.com/recipes/pork/pancetta-wrapped-margarita-shrimp/comment-page-1/#comment-118 Zoeybaba Fri, 07 Dec 2007 14:18:38 +0000 http://www.cooking-at-home.com/recipes/seafood/pancetta-wrapped-margarita-shrimp/#comment-118 Made these according to your recipe this morning for a quick pop in the mouth breakfast. Yes I know people don't usually have shrimp for breakfast but I'm just not a conventional type. LOL . These were easily the best shrimp I have tasted. I did have a problem slicing up the pancetta but thats my own fault for not having a good pair of shears or scissors to cut things like that. Very nice Harry. Keep the recipes coming. Made these according to your recipe this morning for a quick pop in the mouth breakfast. Yes I know people don’t usually have shrimp for breakfast but I’m just not a conventional type. LOL . These were easily the best shrimp I have tasted. I did have a problem slicing up the pancetta but thats my own fault for not having a good pair of shears or scissors to cut things like that. Very nice Harry. Keep the recipes coming.

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